The Hardihood at Soho Farmhouse

The Hardihood was set up by long-time friends Leah Garwood-Gowers and Daisy Kristiansen to prove that healthy desserts don’t need to compromise on taste or presentation. Join Leah and Daisy in Cookhouse for a talk, tasting and introduction to their new book, Raw Cake, a guide to creating beautiful, nutritious and indulgent raw sweets, treats and elixirs, where you’ll have an opportunity to sample their creations and learn tips and tricks for creating beautiful, healthy cakes.